Chipotle Ranch Dressing

Published on

September 22, 2023

This salad dressing adds a spicy kick to traditional ranch for a salad or as a dip for cruditès.

Prep Time:

10 Minutes + 30 Minutes Refrigeration Time

Cook Time:

None

Servings:

Difficulty Level:

Easy

½ cup milk

1 cup sour cream

2 tablespoons flat leaf parsley, chopped

1 tablespoon fresh basil, chopped

1 tablespoon cilantro, chopped

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1. In a small bowl whisk the milk and sour cream until smooth.

2. Stir in parsley, basil, cilantro, Chipotle Pepper Flakes. Season to taste with salt and pepper.

3. Cover and refrigerate for 30 minutes to allow the flavors to fully incorporate.

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Recipe Tip:

Greek yogurt can be substituted for the sour cream.

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